- Nutritional: Using camelina oil to increase the nutritional value of a range of baked foods such as bread, and spreads including peanut butter.
- Health: Potential health benefits of omega-3 from camelina oil are being evaluated in a breast cancer risk study for overweight or obese postmenopausal women.
- Biodiesel: Camelina biodiesel has been produced and evaluated by commercial biodiesel manufacturers including Core IV, Wyoming Biodiesel, Peaks and Prairies and Great Northern Growers. Camelina biodiesel performance appears to be equal in value and indistinguishable from biodiesel produced from other oilseed crops such as soybean.
- Biolubricant: Camelina oil can be converted to a wax ester that will replace more expensive and less available Jojoba waxes in a range of industrial and cosmetic products.
- Soil and seed amendments: The gum layer that surrounds each camelina seed can be removed and utilized as a seed coating for other seeds to improve their germination in challenging environments. Camelina gum also has the potential to be used as a soil amendment to stabilize exposed soils for erosion control as in road construction.
Related posts:
- Physico-Chemical Properties of Camelina sativa Oil
- Sustainable Camelina Industry in North America
- Oil Composition of Camelina Cultivars
- Generation of Transgenic Plants of Oilseed Crop Camelina sativa
- Camelina – An Oil-Seed Crop For Different Bio-fuels




